Cooking should always be an adventure—whether you're trying out new ingredients, testing bold flavor combinations, or experimenting with unconventional techniques. At Zindrew, we believe curiosity in the kitchen leads to the best meals. That’s why we created Zindrew Garlic Chili Oil—to inspire you to push boundaries, discover new flavors, and turn simple dishes into something special.
In this recipe, we’re pairing Coca-Cola’s sweetness with the rich, garlicky heat of Zindrew Crunchy Garlic Chili Oil, while using the air fryer to get crispy, juicy wings. It’s a combination you may not have tried before, but the results are worth it.
Why Try Something New in the Kitchen?
It’s easy to stick to familiar recipes, but the best dishes often come from trying something new. Zindrew’s Garlic Chili Oil is all about taking familiar ingredients and elevating them. In this dish, Coca-Cola—a favorite for its sweet, caramel flavor—pairs with Zindrew’s oil to create wings that are sweet, savory, and spicy all at once.
The air fryer helps achieve that perfect crispy skin with less oil, making this recipe a quick, flavorful twist on traditional wings.
Ingredients:
For the Marinade:
- 1 can of Coca-Cola
For the Zindrew Sauce:
- ½ cup Coca-Cola (for reduction)
- 2 tbsp soy sauce
- 3 tbsp Zindrew’s Garlic Chili Oil (OG Batch for moderate spice, X Batch for extra heat)
- 2 tbsp honey or brown sugar
- 1 clove garlic, minced
- 1 tsp ginger, grated
- 1 tbsp apple cider vinegar
For the Wings:
- 2 lbs chicken wings
- Salt and pepper to taste
- Green onions, sesame seeds, and lime wedges (for garnish)
Instructions:
1. Marinate the Wings:
Start with the Coca-Cola marinade. In a bowl or resealable bag, mix Coca-Cola, soy sauce, garlic, and ginger. Add the chicken wings, toss to coat, and marinate in the fridge for 1-2 hours (or overnight). Remove wings from the marinade, pat dry, and discard the marinade.
2. Make the Zindrew Garlic Chili Glaze:
In a saucepan, combine ½ cup Coca-Cola, soy sauce, honey or brown sugar, garlic, ginger, and rice vinegar. Bring to a boil, then simmer for 10-15 minutes until it thickens into a glaze. Remove from heat and stir in 2-3 tablespoons of Zindrew’s Garlic Chili Oil. This keeps the glaze flavorful and spicy.
3. Air Fry the Wings:
Preheat your air fryer to 375°F (190°C). Pat the wings dry for crispiness and season with salt and pepper. Air fry for 20-25 minutes, flipping halfway through. For an extra crispy finish, increase the heat to 400°F (200°C) in the last 5 minutes.
4. Coat the Wings:
Once the wings are crispy, transfer them to a bowl. Pour the Zindrew Garlic Chili Glaze over the wings and toss to coat. The glaze will stick to the wings, making them sticky, sweet, and spicy.
5. Garnish and Serve:
Garnish with green onions, sesame seeds, and a squeeze of lime for freshness.
Curiosity Leads to Delicious Discoveries
The most exciting dishes come from trying something new. By stepping out of your comfort zone and embracing flavors like Coca-Cola and Zindrew’s Garlic Chili Oil, you’ll discover a whole new way to enjoy wings. The balance of sweet Coca-Cola and spicy Zindrew creates a flavor explosion that’s hard to resist.
At Zindrew, we believe the kitchen should be a place of exploration. Don’t be afraid to experiment with bold flavors, new ingredients, and different cooking techniques. It’s all part of the fun!
Final Thoughts
Zindrew is all about inspiring curiosity in the kitchen. Our Garlic Chili Oil adds depth and spice to any dish, and this recipe is no exception. Whether you’re making these wings for game day, a family dinner, or just to try something new, they’re sure to be a hit.
Enjoy the process, stay curious, and let Zindrew’s Garlic Chili Oil be your guide to creating dishes that are anything but ordinary.
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